Discover Authentic Chinese Cuisine: Huai Yang Edition 🇨🇳

Discover Authentic Chinese Cuisine: Huai Yang Edition 🇨🇳

Get ready to embark on a refined and flavorful journey through Huai Yang Cuisine — one of China’s most historic and elegant culinary traditions! Known for its delicate flavors, masterful knife work, and exquisite presentation, Huai Yang cuisine is all about harmony, freshness, and balance, let's explore dishes that are beloved across Jiangsu Province, especially in Suzhou and Yangzhou.

📍INFO*

• Meeting Point: 59 Bd Haussmann, 75008 Paris (in front of SG Bank)
• Meeting Time: 19h15
• Departure to the Restaurant: 19h25
• Event Duration: 2 hours
• Cost: Tips (€10 in CASH) + individual food expenses (€15–20 per person)
• Contact: Join Our WhatsApp Group (for live location during events and weekly event updates)

💌 Whether you come solo or with a friend, you’ll leave with a full belly and new friends.

🍽What You’ll Be Tasting: Huai Yang Delicacies🌸盐水鸭 (Salted Duck)A signature from Nanjing — lightly salted, air-dried, and tender with a subtle fragrance. Pure comfort in every bite.
🌸水晶肴肉 (Crystal Pork Terrine)This jewel-like cold dish is as beautiful as it is tasty. Pork knuckle slow-braised and set in a clear, savory jelly — light, flavorful, and iconic.
🌸苏式熏鱼 (Suzhou-Style Smoked Fish)Crispy outside, tender inside, this sweet-and-savory fish dish is marinated, fried, and lightly smoked — a perfect example of Huai Yang finesse.
🌸特色全家福 (Family Reunion Hotpot)A cozy, shareable clay pot filled with meatballs, tofu skin, pork belly, vegetables, and more — symbolizing warmth and togetherness.
🌸红烧狮子头 (Braised Lion’s Head Meatballs)Giant pork meatballs, stewed until juicy and tender, in a rich, soy-based broth. A dish with heart and heritage.
🌸大煮干丝 (Braised Tofu Shreds in Broth)*
An elegant classic — paper-thin tofu strips simmered in a clear, savory broth with mushroom