French Macaron Basics 4th of July Edition

🎉 Ready to master French macarons without the guesswork? Join our hands-on beginner class and create festive, 4th of July-inspired designs with red and blue shells! 🇺🇸

What You’ll Learn:

• 💪 Properly mix macaron batter for the right consistency
• 🎯 Pipe smooth, uniform shells in classic round shapes
• 🔍 The science behind macarons, including:
  • What causes hollow shells
  • How to develop proper feet
  • Tips for achieving a smooth shell
• 🎨 Color your macaron shells vibrantly and consistently
• 🌟 Flavor macarons from start to finish, including infusing flavors and creating various fillings
• 🥯 Correct storage methods, especially for advance making
• 🚨 Troubleshooting common issues for successful results at home!

Important Note:

Due to time constraints, students will not bake their piped shells during class. Instead, you’ll learn the processes thoroughly. Here’s what you will do:

• Pipe your own shells and handle the batter.
• Receive pre-baked shells to fill with smooth white buttercream, decorate, and box up your finished macarons! 📦

What You’ll Take Home:

• A dozen (12) beautifully decorated French macarons 🎂
• The confidence to practice at home!
• A solid understanding of how macarons work!

This class is perfect for beginners or anyone who has struggled with macarons in the past. Spots are limited, so grab yours quickly! ⚡️

Ticket Policy:

🎟️ All class tickets are non-refundable and non-transferable. If you cannot attend, a one-time transfer may be requested with at least 48 hours' notice if space allows.

For more details about policies, visit our FAQ / Class Policy section.