Crossroads of Cuisine: A French & Spanish Celebration

Embark on a culinary journey to the sun-kissed coasts of Spain and the timeless charm of France in this inspired hands-on class, where two iconic culinary worlds converge! 🌊✨

Explore how bold Mediterranean flavors blend with refined French classics, crafting dishes that are vibrant and sophisticated. Whether for an intimate dinner or a festive occasion, this stunning menu is designed to impress:

• 🥘 Spanish Style Soup of Clams & Shrimp
• 🥗 Salad of Orange & Roasted Beets with Watercress & Goat Cheese
• 🍗 Seared Duck Breast with Fig Gastrique on a bed of Lentils with Grapes & Feta
• 🍰 Chocolate Velvet Tart

Join us for an unforgettable experience at:
📍 2514 Abercorn St, Savannah, GA 31401-2100, United States

🌟 Reserve your spot here and elevate your culinary skills!