First Growth Bordeaux Dinner | 71 Above: Thursday, July 9th at 6:45PM

Join us for an exquisite culinary experience at 71 Above, where each dish is a masterpiece crafted by Executive Chef Javier Lopez. 🌟

Event Highlights:

• Start your evening with a delightful white Bordeaux welcome. 🥂

• Enjoy a three-flight wine experience featuring top-tier wines from renowned vineyards.

• 1st Growth Flight:

  • Château Mouton Rothschild, 2000 - 97 Points
  • Château Margaux, 2000 - 100 Points
  • Château Lafite Rothschild, 2005 - 100 Points
  • Château Haut-Brion, 2000 - 100 Points
  • Château Latour, 2015 - 99 Points

• 2nd Growth Flight:

  • Château Palmer, 1990 - 96 Points
  • Château Cos d'Estournel, 1990 - 95 Points
  • Château Pichon Longueville, 1982 - 100 Points

• 3rd Flight:

  • Château Haut-Brion, Blanc, 1982 - 91 Points
  • Château Rouget, 1943 - 93 Points

Note: Wine list may change without notice (one bottle opened per paying guest). 🥳

The dinner menu will adjust based on seasonal ingredients and can accommodate dietary restrictions with a 72-hour notice. 🌱

About 71 Above:

Located almost 1,000 feet above downtown Los Angeles, 71 Above is the highest restaurant west of the Mississippi, offering stunning 360º views of the city. 🌆 Whether you prefer the vibrancy of the bar, the relaxed atmosphere of the bistro-style SkyLounge, or the lively main dining room, your dining experience will be unforgettable. 🎉

📍 Location: 633 W 5th St, Los Angeles, CA 90071-1610, United States
🔗 Purchase Tickets Here