Grand Seafood Buffet - JULY 5TH [LIMITED TICKETS]

✨ Back Due to Popular Demand: Our Famous Seafood Brunch is returning on Sundays! Sydney’s most luxurious Long Sunday Buffet Brunch series is back!
🎟️ JUNE 21ST [SOLD OUT]
🎟️ JUNE 28TH [FINAL TICKETS]
👉 Grab your tickets here!
🎟️ JULY 5TH [LIMITED TICKETS]
👉 Book now!
🎟️ JULY 12TH [SELLING FAST]
👉 Get your tickets!

Join us every Sunday for an unforgettable experience, merging the best of seafood, live cooking stations, bottomless drinks, and stunning views of Hyde Park. 🥂

🦐 Seafood Buffet & Bottomless Brunch
Inspired by the all-day dining cultures of Asia and Europe, this brunch is ideal for family and friends. Indulge in endless rounds of Sydney Rock Oysters, Tiger Prawns, Mussels, Clams, and more, with an optional free-flow house wine and beer package. Live music and beautiful park views make this a truly memorable Sunday!

🍳 Live Cooking Stations with Private Chefs
Interact with our talented private chefs as you enjoy a variety of live cooking stations:
⭐️ Ramen Station: Customize your ramen with various toppings!
⭐️ Eggs Benedict Station: Poached eggs topped with Truffle Hollandaise!
⭐️ Sunday Carvery: Freshly carved meats!
⭐️ Vegan Station: A range of plant-based options!
⭐️ Cheese Counter: Sample a selection of gourmet cheeses!

🍰 A Decadent Desserts Bar
Finish your day with a visit to our dessert bar featuring:
Cascading Milk Chocolate Fountain, Fresh Fruits, Pecan Tart, Triple Chocolate Cake, and Tiramisu!

Event Details:
📍 Where: Level 1 Restaurant at the Sheraton Grand Sydney Hyde Park
📍 Address: 161 Elizabeth Street, Sydney
💲 Price: $135 per person (without beverage package)
Add-On Bottomless Beverage Package: $35 per person
$65 for children aged 4-12 years
🚗 Parking: Free

Don’t miss out on this indulgent Sunday experience. Book your spot today!