Summer Harvest Series: Cajun and Creole

Join us for a delightful community dinner series under the beautiful backdrop of Tava, celebrating the rich harvests from Smokebrush Farm! 🌞

🍽️ Menu crafted by Guest Chef Jamar Pierre
🎶 Live Musical Performances by TBA

This series offers an intimate dining experience featuring meals prepared from peak-season ingredients that are grown, foraged, and gathered right on-site, supplemented by local producers committed to sustainable and organic practices.

From relaxed farm-to-picnic afternoon vibes to cozy evenings in the historic Rockledge House, each gathering is designed to bring the bounty of our land to your plate!

Choose your culinary experience upon reservation, with options for vegetarian, gluten-free, or both.

🌱 Farm tours will begin 30 minutes after doors open—boots recommended!

Secure your spot and be part of this flavorful journey!

Reserve your experience here!