Food

The Dinner Table at Mesiba (Williamsburg)

Name: The Dinner Table at Mesiba (Williamsburg)
Start: 2026-05-21T23:00:00+00:00
End: 2026-05-22T02:00:00+00:00
Location: Mesiba

ven. 22 mai

01:00 – 04:00

Mesiba 110 kr · Acheter des billets

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À propos de l'événement

🍽️ The Dinner Table at Mesiba — Where Strangers Become Friends

"The demographic of attendees was awesome. Everyone was engaging and interested in getting to know one another." — NYC Guest

The Dinner Table is crossing the bridge! For the first time in a long while, this beloved social dining community is heading to Williamsburg — and the debut venue couldn't be more fitting. Mesiba, whose very name translates to "party" in Hebrew, is a Tel Aviv-inspired gem recognized by the Michelin Guide and celebrated as one of Brooklyn's finest restaurants. Expect contemporary Levantine cuisine, innovative cocktails, and the kind of genuine human connection that only happens when strangers share a table.

✨ The Experience

🥂 Complimentary glass of wine served at check-in
🔄 Seat rotations between courses so you get to meet everyone at the table
💬 Optional conversation prompts to keep things flowing — light, never forced
👥 Curated intimate group size for genuine energy and real connection
🫓 Three-course family-style Levantine dinner shared mezze-style at the table

🗓️ Evening Agenda

Time	What's Happening
7:00 PM – 7:30 PM	🤝 Mix & Mingle — Arrive, grab your complimentary glass of wine (red or white), and get to know your fellow guests before sitting down
7:30 PM – 9:30 PM	🍽️ Family-Style Dinner Service — Three courses served mezze-style; guests rotate seats between courses!
9:30 PM – 10:00 PM	📣 Closing Announcements — Closing remarks to wrap up the evening, plus a dedicated opportunity to exchange contact information with the new friends you've made

🏛️ About the Venue: Mesiba

Mesiba lives up to its name. This Michelin Guide-recognized restaurant is the first NYC signature concept from Bar Lab Hospitality — the team behind The Broken Shaker, a four-time entrant on the World's 50 Best Bars list. The kitchen is helmed by Chef Eli Buli, who honed his craft at the renowned Herbert Samuel in Tel Aviv before cooking at the legendary Eleven Madison Park and Bustan in New York City.

🥗 Menu — Served Mezze Family-Style

⚠️ Menu is subject to change based on dietary restrictions collected at purchase.

🫓 Appetizer Course

Frena Bread — sour cream & zhoge (vegetarian)
Hummus — creamy hummus
Falafel — tahini & amba
Green Salad — asparagus, mixed greens, fresh herbs, charred cheese

🍗 Entrée Course

Cabbage — vegan labneh, pickled fennel (veg & GF) — offered exclusively for vegetarian/vegan guests
Branzino — shaved fresh artichoke, Syrian olives (GF)
Chicken Musakhan

🍫 Dessert Course

Chocolate Mousse Cups

Additional beverages available for purchase throughout the evening.

❓ FAQs

What's the typical age range?
All ages and backgrounds are welcome! Historically, most guests have fallen between 25–40 years old, though anyone outside that range is absolutely encouraged to join.

What's the difference between General Admission and Men & Women tickets?
The experience is identical — gendered ticket options exist solely to help maintain a roughly even gender distribution. GA is open to everyone.

Can I come solo?
Absolutely — we encourage it! Many guests leave with new friendships formed over the course of the evening.

What's the refund policy?
Cancellations made at least 10 days before the event are eligible for a full credit toward a future event.

Can you accommodate dietary restrictions or allergies?
Yes! The team works with the restaurant to accommodate a wide range of dietary preferences.