WISE-Lit NYC Book Club: "Ultra-Processed People: Why Do We All Eat Stuff that Isn’t Food… and Why Can’t We Stop?"
Join us for an engaging discussion on the thought-provoking nonfiction book Ultra-Processed People: Why Do We All Eat Stuff that Isn’t Food… and Why Can’t We Stop? by Chris van Tulleken.
In this fast-paced and eye-opening narrative, van Tulleken delves into the origins, science, and economics of ultra-processed foods, exposing their catastrophic impact on our bodies and the planet. He presents compelling evidence that reveals how transnational food companies have engineered products to be addictive, thus driving excessive consumption and contributing to a pandemic of diet-related diseases.
Ultra-Processed People serves as a wake-up call for global action and is available in various formats at the NYPL, Bklyn, and Amazon.
Don't miss out on this opportunity for lively conversation and camaraderie with fellow WISE members!
Inquadra con la fotocamera: l'evento si apre nell'app Somo.
