An Intimate Omakase Experience Comes to Zushi Barangaroo This August

This August, experience the art of Japanese cuisine at Zushi Barangaroo with a 20-course omakase designed to celebrate seasonal delights. 🌸 Join us every Wednesday evening for an exclusive dining experience limited to just 10 guests per seating at our Chef's Counter.

Indulge in a carefully curated menu that features the finest Japanese ingredients alongside premium Australian produce, showcasing:

• Freshly shucked Sydney Rock oysters 🦪
• A premium selection of sashimi
• Abalone tempura
• Wagyu with foie gras and truffle
• An extensive sushi omakase
• A delightful seasonal dessert 🍰

Pricing:

• $225 per person for the omakase experience
• Enhance your meal with a premium beverage pairing for an additional $65

📅 Event Details:
Omakase Wednesdays at Zushi Barangaroo
🗓️ Dates: Wednesdays - 5, 12, 19 & 26 August
⏰ Time: Bookings from 6:30 PM
📍 Location: Barangaroo Alexander, 33 Barangaroo Ave, Barangaroo NSW 2000, Australia

With only 10 guests per seating, booking is essential! For more information and to secure your spot, reserve your place here!