Fresh Mozzarella Cooking Class

Join us for an exciting culinary adventure where you'll learn to make fresh mozzarella from scratch! Under the expert guidance of Chef Natalie, you'll explore the cheesemaking process, transforming curd into delicious cheese while mastering tips for the perfect texture and flavor.

Details:

• Location: 1725 Penn Ave, Pittsburgh, PA 15222-4320, United States
• Food Allergy / Dietary Restriction Policy: Please inquire about dietary accommodations prior to registration. Last minute changes may not be possible.
• Food Allergy Notice: Be aware that ingredients such as milk, eggs, wheat, soybeans, gluten, sesame, fish, and shellfish may be present during the class.
• Discount: Each student enjoys a 10% discount to use on the day of the class (not applicable to sale items).
• Late Arrival Policy: Please arrive 20 minutes early, as classes start promptly at the scheduled time. We cannot accommodate late arrivals.

Reserve Your Aprons:

Reserve your spot here to get started on this cheesy delight! 🥳