Warsaw Supper Club: Slow Summer Sunday Brunch

Join us for a Slow Summer Brunch, perfect for those who love to linger over delightful dishes! This gathering features a three-hour, five-course experience centered around long tables, shared plates, and relaxed conversations.

Each course is thoughtfully crafted, emphasizing bright summer produce and inventive cooking, with some dishes served family-style and others plated individually.

Expect:

• Seasonal flavors 🍃
• Generous sharing 🤝
• A welcoming environment that's both relaxed and refined

A custom drinks menu, including both alcoholic and non-alcoholic options, will be available to complement your meal.

Menu Highlights:

• Pea, curd & summer shoots with basil mayonnaise
• Bacon, egg foo young & cheese on rice
• Potato rösti & smoked trout with coriander, cucumber, and lime crème fraiche
• Flatbread topped with ricotta, almond crumb, and spicy oil
• Vanilla cream with raspberry, dark chocolate, and biscuit crumb

📍 Location: MIT space
🔗 Purchase Tickets Here