We Ate It First: How St. Louis Shaped the American Menu

Join us for an engaging talk about the culinary history of St. Louis! 🍽️ Discover the origins of beloved local dishes such as the St. Paul sandwich, toasted ravioli, gooey buttercake, and more, all popularized during the 1904 World's Fair. Don't miss this delicious exploration of how St. Louis has influenced the American menu!

📍 Location: 1301 Olive St, St Louis, MO 63103-2325, United States