Hungarian Vegetarian Dinner 🌱

Prepare to tantalize your taste buds with an exquisite vegetarian feast showcasing Jewish culinary delights from Hungary! 🍽️

Join us for a delightful menu featuring:

• Matza Ball Soup 🥣
• Hortobágy Pancakes (a classic Hungarian regional dish) 🥞
• Babka filled with poppy seeds, apples, plum jam, and walnuts 🍏🍇🌰

The masterminds behind this culinary experience are Andras Borgula and Barbara Marcsa, the artistic director and director of the Hungarian Jewish Theater, Golem Theatre. 🎭 During the COVID pandemic, the theater faced closures, prompting Andras and Barbara to embrace their culinary talents as a chef and baker, respectively.

Each dish is paired with a unique story that intertwines the rich tapestry of Hungarian culture, Jewish heritage, and the joy of food. 📖✨

Note: Please refrain from bringing large bags. 👜❌

Come be a part of this enriching experience where every bite tells a story! 🍴