1960s Supper Club

✨ Step back into the fabulous 1960s for a night filled with retro charm and delicious food! Join us on February 26, 2026 from 17:00 - 19:00 for an indulgent supper club experience, featuring:

🍤 Starters:

• Prawn cocktail with shredded lettuce, Marie Rose sauce, and a wedge of lemon (GF, DF)
• Ham and parsley terrine with piccalilli (GF, DF)
• Melon balls with mint and a splash of ginger syrup (V, PB, GF, DF)

🍽️ Main Course:

• Coq au vin; chicken slow-cooked in red wine with mushrooms and pancetta (GF, DF)
• Classic beef stroganoff with sour cream and parsley (GF, DF)
• Salmon Coulibiac; salmon in pastry with rice, dill, and egg (GF)
• Mushroom stroganoff with paprika and soured cream (V, PB)
• Vegetable gratin with crispy cheese crust (V, GF, PB)
• Parsley buttered rice, baby new potatoes, and green beans almondine (V, PB, GF)

🍰 Desserts:

• Black Forest Gateau with kirsch cherries and whipped cream (GF, a, PB, V)
• Pears Belle Helene with poached pears, chocolate sauce, and vanilla ice cream (GF, a, PB, V)
• Lemon Meringue Pie (GF, a, PB, V)

🎶 Hosted by David Clayton, enjoy classic tracks and a fun quiz that will whisk you back in time!
Every month, we curate a delightful menu served on communal tables in our stunning Music Room for a shared feast and an unforgettable evening.

For dietary modifications and to avoid the booking fee, please call us at 01603 626402.

💷 Ticket Price: £42.50 per person
📍 Location: NR2 1RL Norwich, UK
🔗 Book your spot here!