Queens Meets Malaysia: Next Level Pizza x Mama Lam's

Queens is bringing the heat this Saturday! 🍕🌶️

Join us for an exciting collaboration between Serhan Ayhan of Next Level Pizza and Mama Lam's, a locally owned Malaysian condiment company. This unique event features two Malaysian-inspired Detroit Style pizzas:

🍕 LAKSA — A coconut curry and sliced fish ball pie, made with Mama Lam's curry paste and topped with Thai basil, bean sprouts, lime, and chili oil.
🍕 ROTI CANAI — A coconut curry and potato pie, featuring Mama Lam's curry paste and finished with scallion and chili oil.

Available by the slice from 2–6 PM (or until sold out). Mama Lam's products will also be available for purchase on-site.

Come enjoy cold beer, incredible pizza, and a collaboration worth showing up for! 🍕

Who is Serhan Ayhan?
Serhan is a Queens native with a deep-rooted passion for pizza, having grown up in a family-run pizzeria. He is a global ambassador for Ooni Ovens and has been featured in various media outlets. Recently, he placed 9th out of 110 competitors in the International Pizza Challenge for World's Best Cheese Slice at Pizza Expo 2026 in Las Vegas.
Follow Serhan on Instagram
Check out Next Level Pizza

What is Mama Lam's?
Mama Lam's is a mother-and-daughter food company based in Queens, producing small-batch Malaysian curry pastes, sambal hot sauces, and condiments from traditional family recipes since 2016.
Follow Mama Lam's on Instagram
Visit Mama Lam's website