AI4 After Hours - Private Customer Intelligence Dinner

AI4 After Hours — Private Customer Intelligence Dinner 🍽️

Join us for a candid, off-the-record dinner designed for senior insights, research, and CX leaders during AI4 in Las Vegas.

About this Dinner

Every team can track customer actions, but understanding the reasons behind them remains challenging. AI is transforming how insights teams navigate this landscape.

Poth Labs (YC S26) and Studio invite a select group of senior leaders in customer insights, Voice of the Customer, research, and CX for an exclusive dinner at Smith & Wollensky.

No presentations, no panels, and no pitches — just an open conversation among peers over a delightful meal.

Attendance is complimentary and limited to 12–14 invited leaders.

Discussion Topics

The conversation will flow freely, but we anticipate discussing:

• How AI is genuinely impacting the daily operations of insights and research teams — beyond vendor hype.
• Bridging the gap between customer feedback and actual behavior.
• The role of simulation and synthetic data in real research workflows — and where they may fall short.
• The future of the customer insights function in three years.

Who Should Attend

This dinner is ideal for senior leaders in:

• Customer Insights
• Voice of the Customer
• Consumer Insights
• Customer Research
• CX Strategy
• Product Insights
• Research Operations
• Product
• Analytics
• Founders

Your Hosts

• Matthew Wong — Poth Labs (YC S26): Poth integrates all customer knowledge — product usage, CRM data, support conversations, sales calls, and research — into one intelligent system, providing evidence-backed answers.
• Cameron Malloy — Studio: Studio is a decision simulation platform for consumer brands, modeling customer responses to pricing, launches, and portfolio decisions before market entry.

Details

• Location: Smith & Wollensky — Grand Canal Shoppes at The Venetian, Las Vegas
• Cost: Complimentary
• Hosted by: Poth Labs & Studio

Request Your Seat

Seats are limited, and registrations are reviewed individually. Request a spot here — dietary restrictions can be noted during registration.