Let's Dish: A Cookbook Club

🍽️ Let's Dish: A Cookbook Club
Join us for a delightful culinary journey! Our Cookbook Club meets every second Monday of every other month: February, April, June, August, October, and December at 6:30 PM in Community Room 3. Whether you’re a seasoned chef or a cooking novice, you’re welcome to participate!

Each gathering focuses on a unique food theme, and participants will choose a recipe that aligns with the theme, prepare it at home, and share their dish along with their cooking experience. Here’s what we have lined up for 2026:

• February 9 - Soul Food (Suggested cookbooks: bit.ly/bplsoulfood)
• April 13 - Breakfast for Dinner (Suggested cookbooks: bit.ly/bplbrinner)
• June 8 - Asian Cuisine (Suggested cookbooks: bit.ly/bplasiancuisine)
• August 10 - Sandwiches (Suggested cookbooks: bit.ly/bplsandwich)
• October 12 - Latin American Cuisine (Suggested cookbooks: bit.ly/bpllatin)
• December 14 - Comfort Food (Suggested cookbooks: bit.ly/bplcomfortfood)

Please remember to bring serving utensils for your dish. We’ll provide disposable tableware and water. Participants can sample each other's creations, and feel free to bring a reusable container for any leftovers!

🔗 Registration is required and can be completed online at bit.ly/bplbookclubs, by calling 309.590.6168, or by visiting the Help Desk to sign up in person.

⚠️ Note: This is a potluck-style event, so recipes will be prepared in personal kitchens. Enjoy at your discretion.

If you have any questions about the club, feel free to email Nazma at reference@bloomingtonlibrary.org.

📍 Location: 205 E Olive St, Bloomington, IL 61701-5218, United States
🌐 Event Link

We can't wait to create and share delicious moments with you! 🥘