WSET Level 2 Sake Course Singapore

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WSET Course Information

Master the Art of Sake with the WSET Level 2 Certification Course

Embark on a fascinating journey into the world of sake through the WSET Level 2 Sake course! This captivating program is designed for those seeking a deeper understanding of Japan's exquisite beverage.

Imagine savoring a glass of pristine, chilled sake, releasing a bouquet of enticing aromas that set the stage for an extraordinary experience. Each sip will transport you to Japan's heart, where centuries of sake craftsmanship come to life.

Whether you’re currently in the sake industry or possess basic sake knowledge and wish to dive deeper into the F&B or sake trade, this course is geared toward enhancing your expertise.

In this professional realm, knowledge is power! A nuanced understanding of sake production, flavor profiles, and food pairings can significantly influence your career trajectory. The WSET Level 2 Sake course has been meticulously developed to provide you with a comprehensive insight into the world of sake, covering its illustrious history and production methods to equip you to become a sake sommelier.

What You Will Learn:

• Explore main sake styles and classifications.
• Understand the types of rice that influence sake flavors.
• Learn about the role and production of Kōji.
• Taste over 20 different sakes.
• Use the WSET Systematic Approach to Tasting Sake® to describe sakes.
• Develop analytical tasting skills while exploring sake styles and quality.
• Identify different categories and grades of sake.

What You Will Achieve:

• Gain knowledge of the key stages in sake brewing and its unique processes.
• Recognize the intricate elements that contribute to sake's distinct characteristics.

📍 Location:
114 Lavender Street CT Hub 2, #06-06, Lobby 4, meetup1, Singapore

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